Otsego County
Monday _ Rib a cue, baked potato, brussels sprouts, strawberry ice cream.
Tuesday _ Baked chicken with gravy, wild rice pilaf, mashed squash, chilled fruit cup.
Wednesday _ Sweet Italian sausage with peppers and onions on a bun, oven browned potatoes, spinach, cookie.
Thursday _ Baked fish with creamy herb sauce, scalloped potatoes, green beans, mandarin oranges.
Friday _ Beef strips with mushroom gravy, seasoned noodles, carrots, pears and apricots.
Reservations must be made at least one day in advance. Monday reservations must be made Friday. Call Nader Towers, 432-2586; Cherry Valley, 547-6456; Elm Park Church, 433-8313; Cooperstown, 547-6454; Richfield Springs, (315) 858-2026; Worcester, 397-8941; or Unadilla, 369-9545.
Delaware County
Monday _ Beef pepper steak, wax and green beans, honeybee ambrosia salad, roll, butterscotch pudding with topping, diet pudding.
Tuesday _ Stuffed shells, spinach, tossed salad, garlic bread, iced chocolate cake, diet fruited Jell-O.
Wednesday _ Cranberry meatballs on egg noodles, broccoli and cauliflower, pistachio salad, whole wheat bread, oatmeal raisin cookie, diet fruit, diet pudding salad.
Thursday _ Pineapple baked chicken, sweet potatoes, peas, carrot raisin salad, whole wheat bread, fruit salad, plums.
Friday _ Roast pork with gravy, mashed potatoes, carrots, applesauce, whole wheat bread, plain Jell-O with topping, diet Jell-O.
Call by 10 a.m. on the serving day for reservations. Hours are 11:45 a.m.-12:30 p.m. Dining centers are:
Sidney Civic Center, Monday-Friday, 563-2212.
Walton, St. John's R.C. Parish Hall, Monday-Friday, 865-6739.
Middletown, Margaretville Methodist Church, Monday-Friday, (845) 586-4764.
Hancock Baptist Church _ Messenger Hall, Wheeler Street, Monday-Friday, 637-2219.
Delhi, First Presbyterian Church, weekdays. Call 746-2250.
Grand Gorge, Civic Center, Route 30, Monday-Friday. Call 588-6166 before 9:30 a.m.
Schoharie County
Monday _ Salisbury steak with onion gravy, mashed potatoes, harvard beets, roll, pineapple chunks.
Tuesday _ Macaroni cheese with ham chunks, stewed tomatoes, French bread, cinnamon sliced apples.
Wednesday _ Teriyaki chicken, brown rice, Oriental vegetables, wheat bread, blushing pears.
Thursday _ Hot meatball sandwich on roll with sauce, hash brown, corn pimentos, apple.
Friday _ Cheesy chili mac, mixed vegetables, roll, vanilla pudding with mandarin oranges, diet vanilla pudding with mandarin oranges.
Call by noon of the previous day for reservations. Meal sites and hours are:
The Coby Room, 478 W. Main St., Cobleskill, Monday-Friday, (518) 234-4219 or 234-4491.
Spa Ritz, Beechwood Road, Sharon Springs, Monday, Wednesday and Friday, (518) 284-2883.
Community Center, Route 10, Jefferson, Tuesday, Wednesday and Thursday, 652-9075.
Chenango County
Monday _ Macaroni and cheese, stewed tomatoes, peas, warmed garlic bread, pumpkin bar with topping.
Tuesday _ Beef stew with biscuit, capri blend vegetables, buttermilk biscuit, tapioca pudding.
Wednesday _ Ham and potato casserole, chuck wagon blend vegetables, whole wheat bread, cranberry crunch with topping.
Thursday _ Eggplant rollata, linguini with marinara sauce, spinach, Italian bread, fresh fruit.
Friday _ Pollock florentine, wild rice, green beans, fruit juice, oatmeal bread, fruit cocktail.
Meal sites and phone numbers are:
Algonquin Senior Center, The Bainbridge Museum, 38 S. Main St., Bainbridge, Monday, Wednesday and Friday, 967-8960;
Windy Hill Senior Center, Coventry Town Hall, Route 235, Coventry, Tuesday and Thursday, 656-8602;
Brightman Senior Center, Birdsall Street, Greene, Monday, Wednesday and Friday, 656-4789;
Genegantslet Activity Center, Methodist Church, McDonough, two Thursdays per month, 647-5666;
Unadilla Valley Senior Activity Center, Terrace Heights Center, New Berlin, Tuesday and Thursday, 847-8053;
Westside Park Senior Center, First Baptist Church, West Park Place, Norwich, weekdays, 334-2910;
The Welcome Center, Grace Manor Center, Knapp Street, Sherburne, Monday, Wednesday and Friday, 674-4600;
Plum Valley Forever Young Center, Methodist Church, Church Hill Road, South Otselic, two Fridays per month, (315) 653-4411.
